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Greystone Syrah 2015

Deep black ruby in colour with a nose of red peppercorns, blackberries and herbal notes of thyme and marjoram. Palate of juice Black Boy peaches, with bright, structured tannins and flavours of tobacco, leather and game meats lead to a long, lingering savoury finish.

Hand sorted fully ripe fruit was de-stemmed and crushed for a week’s cold soak.  Natural fermentation and hand plunging extracted subtle complexities and fruit flavour.  32 days on skins extracted tannin, flavour and colour. Skins carefully pressed post-fermentation and the wine transferred to French oak barrels, 33% new, and aged for 15 months. Bottled onsite without fining or filtration.

 


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